German Potato Salad
German Potato Salad is an moderately easy dinner. Made with 3 lb. potatoes, 1 medium onion, salt, pepper and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Wash and boil potatoes.
Cool, then peel. Dice potatoes and onion into large casserole dish. Cut up bacon into small pieces and fry. Drain excessive drippings. Thicken remaining with 2 rounded tablespoonfuls of flour.
Add to potatoes.
Bring to a boil on stovetop the sugar, vinegar, water, salt and pepper.
Pour liquid ingredients over the potatoes.
Bake for 1 1/2 hours at 350Β°.
π· Perfect Pairings
Complete your meal with these
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