German Potato Salad
German Potato Salad is an moderately easy dinner. Made with 5 lb. salad potatoes, 1 lb. bacon, cut in small pieces, 3 heaping tbsp. flour, 1/2 c. vinegar (white) and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Boil potatoes; skin and slice into pieces.
Fry bacon; drain off all fat.
Sprinkle flour over bacon; mix it up.
Pour vinegar, sugar and water over bacon.
Simmer until thick.
Pour over potatoes; mix well.
Serve warm.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment