German Meat Loaf
German Meat Loaf is an moderately easy dinner. Made with 2 lb. ground beef or turkey, 1 to 2 shredded carrots, chopped rib of celery, 1/2 large onion, chopped and 1 tbsp. prepared mustard, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix together in bowl.
Bake in a loaf pan or round casserole dish for 1 hour at 350Β°.
Place bacon strips (uncooked) on top of formed loaf before putting in oven if you so desire.
π· Perfect Pairings
Complete your meal with these
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