German Chocolate Upside-Down Cake
German Chocolate Upside-Down Cake is an moderately easy dinner. Made with 1 c. flaked coconut, 1 c. chopped pecans, 1 pkg. german chocolate cake mix, 1 1/4 c. water and 3 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Grease a 13 x 9-inch pan.
Sprinkle coconut and pecans on bottom of pan.
In large bowl mix cake mix, water, oil and eggs.
Beat on low speed until moistened.
Then beat for 2 minutes on high.
Spoon batter evenly over coconut and pecans.
π· Perfect Pairings
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