German Chocolate Upside-Down Cake
German Chocolate Upside-Down Cake is an moderately easy dinner. Made with 1 box german chocolate cake mix, 1 c. coconut, 1 c. chopped pecans, 1 (8 oz.) cream cheese, softened and 1 stick butter, softened, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Spray a 9 x 13-inch pan with Pam.
Sprinkle bottom with the coconut, then the chopped pecans; set aside.
Mix the box of German chocolate cake mix according to directions.
Pour over the coconut and pecans.
Mix the cream cheese and butter.
Add powdered sugar and vanilla.
Dot all of this over the cake mixture at different spots.
Bake at 325Β° for 45 minutes only.
π· Perfect Pairings
Complete your meal with these
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