German Chocolate Upside-Down Cake

German Chocolate Upside-Down Cake

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German Chocolate Upside-Down Cake is an moderately easy dinner. Made with 1 c. shredded coconut, 1 c. chopped pecans, 1 box german chocolate cake mix, 1 stick margarine and 1 (8 oz.) pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine coconut and nuts and put in bottom of greased 9 x 13-inch inch pan.

Prepare cake according to package.

Pour over coconut and nut mixture.

Place margarine and cream cheese in a saucepan and heat until warm enough to stir in confectioners sugar.

Mix well and spoon over top of cake.

Bake at 350Β° for 35 to 40 minutes.

Don't cut until cool.

🍷 Perfect Pairings

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