German Chocolate Pie
German Chocolate Pie is an moderately easy dinner. Made with 2 sticks margarine, melted, 1 bar german's chocolate, 6 eggs, 2 c. sugar and 1 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine and chocolate together over low heat.
Cool. Mix eggs and sugar; add flour and chocolate mixture.
Blend in nuts and vanilla.
Pour into 3 aluminum foil pans, greased with margarine.
Bake at 325Β° for about 35 to 45 minutes.
Do not overcook.
Pie will set as it cools and then may be frozen.
π· Perfect Pairings
Complete your meal with these
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