German Chocolate Cake
German Chocolate Cake is an moderately easy dinner. Made with 1/2 c. boiling water, 1 (4 oz.) bar sweet cooking chocolate, 2 c. sugar, 1 c. margarine, softened and 4 egg yolks, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
*Do not use self-rising flour with this recipe.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment