Gelatin Squares(Kanten)
Gelatin Squares(Kanten) is an moderately easy dinner. Made with 1 (6 oz.) can frozen orange juice, 4 envelopes knox gelatin, 1 c. cold water, 1 (6 oz.) pkg. lemon jello and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Dissolve Knox gelatin in cold water.
Dissolve sugar and jello gelatin in the boiling water.
Add juice and Knox gelatin mixture. Pour into 9 x 13-inch pan.
Refrigerate.
Cut in squares and serve as finger gelatin.
π· Perfect Pairings
Complete your meal with these
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