Gazpacho Soup
Gazpacho Soup is an moderately easy dinner. Made with 2 cucumbers, peeled and sliced, 1 large can tomato juice, 2 carrots, sliced, 5 radishes and 1 spanish onion, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Into blender, combine cukes and tomato juice.
Place in a non-metal container.
Blend all other vegetables except only 1/2 of onion.
Add juice of 2 lemons and pimientos, salsa, spices and sliced tomato.
Refrigerate and serve after a couple of hours or days.
π· Perfect Pairings
Complete your meal with these
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