Garlic Shrimp and Pasta
Garlic Shrimp And Pasta is an moderately easy dinner. Made with 2 tbsp. cornstarch, 1 (14 1/2 oz.) can clear chicken broth, 2 tbsp. olive oil, 1 1/2 lb. medium shrimp, shelled and deveined and 4 cloves garlic, minced, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Mix cornstarch and broth.
Set aside.
In skillet over medium-high heat, heat oil.
Cook shrimp, garlic add pepper until shrimp turn pink, stirring often.
Set shrimp aside.
Add parsley and lemon juice.
Stir cornstarch mixture and add.
Cook until mixture boils and thickens, stirring constantly.
Return shrimp to pan.
Heat through.
Toss with pasta.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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