Garlic Potato with Crunchy Onions
Garlic Potato With Crunchy Onions is an moderately easy dinner. Made with 3 c. water, 1 c. milk, 1 tsp. salt, 1/2 tsp. garlic, minced and 3 c. instant potatoes, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Lightly grease shallow 1 1/2-quart casserole pan. In medium saucepan, bring water to a boil.
Remove from heat.
Add milk, salt and garlic; stir.
Add instant potatoes and sour cream; mix well.
Spoon potatoes into greased casserole.
Sprinkle with onions and cheese.
Bake until brown, maybe 30 to 60 seconds. Makes 8 servings (at 1/2 cup).
π· Perfect Pairings
Complete your meal with these
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