Garlic Pot Roast
Garlic Pot Roast is an moderately easy dinner you can prepare in just 52 minutes. Made with fresh garlic head, medium pot roast, c. worcestershire sauce, c. soy sauce and salt and pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Stuff pea sized pieces of garlic into one inch cuts in roast by using a sharp knife
Do this all over roast, then brown roast in a large skillet with just enough grease to lightly cover bottom of pan
After roast is browned on both sides, put into a crock pot, add salt and pepper and the sauces
Finish filling crock pot 3/4 full with water
Cook for 8 to 10 hours on high or until tender. (You may add onions, carrots and potatoes if desired, then fill with water.)
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