Garlic Grits
Garlic Grits is an moderately easy dinner you can prepare in just 50 minutes. Made with c. raw grits (not instant), c. sharp cheese, grated, c. milk, eggs, beaten and . garlic salt (more or less to taste), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook grits in 3 1/2 cups water.
Add cheese; beat in eggs, milk and garlic salt.
Put in casserole dish.
Bake at 350Β° for 30 minutes.
(Should be firm when knife is inserted.) You may sprinkle with Parmesan cheese.
π· Perfect Pairings
Complete your meal with these
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