Garlic Grits
Garlic Grits is an moderately easy dinner. Made with 1 c. quick cooking grits, 4 c. water, 1 tsp. salt, 1 (6 oz.) tube garlic cheese and 1/2 c. margarine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°. Cook grits in salted water.
Cut cheese into small pieces and stir into hot grits and margarine.
Beat eggs with milk.
Fold in slowly.
Add garlic salt to taste.
Pour in 1 1/2-quart greased casserole.
π· Perfect Pairings
Complete your meal with these
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