Garlic Cheese Grits
Garlic Cheese Grits is an moderately easy dinner you can prepare in about 1 hour 2 minutes. Made with c. water, c. grits, . salt, roll kraft garlic cheese and butter or margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Cook grits according to directions.
Add garlic cheese and butter; stir to melt.
Beat eggs and pour into 1 cup measure; finish filling measure with milk.
Add to grits.
Bake at 350Β° in a 1/2-quart ungreased casserole dish for 45 minutes.
Sprinkle with Parmesan cheese, then continue to bake for 20 minutes until top browns.
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