Garlic Cheese Grits
Garlic Cheese Grits is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with c. grits, c. water, roll kraft garlic cheese, margarine and beaten eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Cook grits in water.
Salt to taste and add all other ingredients except sharp cheese and paprika.
Pour into greased baking dish and bake 45 minutes in 300Β° oven.
Remove from oven and sprinkle top with 1/4 to 1/2 cup grated sharp cheese and paprika.
Return to oven and bake 15 minutes.
Casserole can be prepared ahead and baked an hour before serving.
Also heats well.
π· Perfect Pairings
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