Garden Vegetable Pie
Garden Vegetable Pie is an moderately easy dinner. Made with 2 c. chopped broccoli or 1 pkg. frozen, drained, 2 tbsp. chopped onion, 2 tbsp. chopped green pepper, 1 (8 oz.) pkg. cheddar cheese and 1 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Grease quiche pan or 10-inch pie plate.
Add broccoli, onion, pepper and cheese.
Combine remaining ingredients and stir until smooth; pour over all.
Bake until golden brown, 40 to 45 minutes at 350Β°.
Makes a delicious lunch with a salad or as hors d'oeuvres.
π· Perfect Pairings
Complete your meal with these
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