Garden Vegetable Pasta Alla Mamma(Prep: 15 Minutes, Cook: 10 Minutes, Serves 2)
Garden Vegetable Pasta Alla Mamma(Prep: 15 Minutes, Cook: 10 Minutes, Serves 2) is an moderately easy dinner. Made with 4 tbsp. butter, 2 c. combined cut-up (1/4 to 1/2-inch pieces) fresh green beans, carrots, asparagus and scallions, 1 small garlic clove, crushed, 2 tbsp. chopped parsley and pinch of dried basil and oregano, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Heat the butter in a large heavy skillet.
When the foam subsides, stir in the prepared vegetables.
Saute, stirring, over low heat until crisp-tender, about 5 minutes.
Add the garlic; saute 1 minute.
Stir in the parsley, basil and oregano.
π· Perfect Pairings
Complete your meal with these
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