Garden-Style Meat Loaf
Garden-Style Meat Loaf is an moderately easy dinner. Made with 3 pounds lean ground beef, 1 cup chopped red pepper, 2 cups oats (uncooked), 1 package campbell onion soup mix and 2 eggs, slightly beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°. Combine all ingredients in large bowl.
Grease two 9 x 5 inch loaf pans.
Divide mixture between two loaf pans and bake 1 to 1 1/2 hours, or until done and juices run clear.
Let stand 5 minutes before slicing.
π· Perfect Pairings
Complete your meal with these
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