Garden Stuffed Mushrooms
Garden Stuffed Mushrooms is an moderately easy dinner you can prepare in just 54 minutes. Made with c. dried, crumbly style herb seasoned stuffing, crushed, c. butter, melted, c. finely chopped carrot, c. finely chopped green pepper and of pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Heat oven to 350Β°.
In small bowl, stir all ingredients except mushrooms.
Stuff each mushroom cap with 1 tablespoon of filling. Place in buttered 13 x 9-inch baking pan.
Bake for 20 to 25 minutes or until tender.
Makes 16 appetizers.
π· Perfect Pairings
Complete your meal with these
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