Garden Pasta Salad
Garden Pasta Salad is an moderately easy dinner. Made with 1 pkg. bow tie pasta, 1 medium green pepper, 1 medium red pepper, 1 can artichoke hearts, drained and 1 small jar sun-dried tomatoes in olive oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cook pasta per package directions.
Rinse and drain; set aside.
Slice green and red pepper in strips.
Slice olives in rings.
Chop onions including green stems.
Cut artichokes and tomatoes in half.
Mix all vegetables and toss with pasta and Italian dressing.
π· Perfect Pairings
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