Garden Glory Vegetables
Garden Glory Vegetables is an moderately easy dinner. Made with 1 1/2 c. carrot slices, 1 c. diagonal cut celery, 1 tbsp. margarine, 2 tbsp. milk and 1 c. peas, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Saute carrots and celery in margarine until crisp and tender. Reduce heat to low.
Add peas, walnuts and pepper.
Mix lightly. Add milk and cheese.
Stir until cheese is melted.
π· Perfect Pairings
Complete your meal with these
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