Fusilli with Seafood Sauce(Recipe from Nina)
Fusilli With Seafood Sauce(Recipe From Nina) is an moderately easy dinner. Made with 2 tbsp. olive oil, 1/2 c. finely chopped onion, 2 tsp. minced garlic, 1/2 tsp. salt and 1/4 tsp. freshly ground pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Heat oil in a large skillet over medium heat.
Add onion and garlic.
Cook, stirring frequently, until translucent, about 2 minutes.
Stir in salt, pepper and red pepper flakes, then add tomatoes with juice.
Increase heat to medium-high and simmer sauce, uncovered, 10 minutes.
Stir in clams, scallops and basil. Cover and cook 5 minutes.
Serves 6.
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