Fudgy Chocolate Layer Cake
Fudgy Chocolate Layer Cake is an moderately easy dinner. Made with 3/4 cups butter (1 1/2 sticks), 2 squares unsweetened chocolate, 2 1/4 cups all purpose flour, 2 cups sugar and 1/4 cup unsweetened cocoa powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Preheat oven to 350 degrees.
Grease and flour two 9 - inch round pans.
In a saucepan; melt butter and chocolate, stirring over low heat.
Combine flour, sugar, cocoa, baking soda and salt in a large bowl of electric mixer.
Add chocolate mixture, buttermilk and eggs.
Beat on low speed for 1 minute; increase speed to high and beat until light and fluffy, about 2 minutes.
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