Fudge Pie

Fudge Pie

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Fudge Pie is an moderately easy dinner. Made with 1/3 lb. unsalted butter, 1 1/3 c. firmly packed brown sugar, 5 eggs, 1 1/2 pkg. (18 oz.) semi-sweet chocolate morsels, melted and 2 tbsp. strong black coffee, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Gradually add brown sugar, beating at medium speed until light and fluffy.

Add eggs, one at a time, beating well after each one is added.

Add melted chocolate, coffee and rum.

Stir in flour and pecans.

Pour mixture into pie shells.

Bake at 325Β° for 20 to 25 minutes.

Makes two pies.

🍷 Perfect Pairings

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