Fudge Ecstasies
Fudge Ecstasies is an moderately easy dinner. Made with 1 (12 oz.) pkg. chocolate chips, 2 sq. unsweetened chocolate (2 oz.), 2 tbsp. margarine or butter, 2 eggs and 2/3 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
In heavy medium saucepan, heat 1/2 of the chocolate chips, the unsweetened chocolate and margarine or butter until melted, stirring occasionally.
Add eggs, sugar, flour, vanilla and baking powder.
Beat until thoroughly combined. Stir in remaining chocolate chips and nuts.
Drop by rounded teaspoonfuls 2 inches apart onto a greased cookie sheet.
Bake at 350° for 8 to 10 minutes or until edges are firm and surfaces are dull and cracked.
Cool cookies on wire rack.
Makes about 36.
🍷 Perfect Pairings
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