Fudge Cake (Brownies)
Fudge Cake (Brownies) is an moderately easy dinner. Made with 2 sticks butter, 4 sq. unsweetened chocolate, 2 c. sugar, 4 whole eggs and 1 c. flour (self-rising), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Butter and chocolate over low heat.
Remove from heat and add sugar, eggs, flour, nuts, vanilla and salt.
Bake in a
13 x 9-inch pan (greased and floured) for 25 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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