Fudge
Fudge is an moderately easy dinner. Made with 4 1/2 c. sugar, 1/4 lb. butter or margarine, 1 large can carnation milk, 5 oz. marshmallow crème or marshmallows and 3 small or 1 1/2 large pkg. semi-sweet chocolate chips, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix sugar, butter or margarine and milk; bring to a boil. Cook 5 minutes, stirring constantly, over medium heat.
Remove from heat and add remaining ingredients.
Stir mixture until melted.
Pour into greased 9 x 13-inch pan and let set overnight to cool.
🍷 Perfect Pairings
Complete your meal with these
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