Fudge
Fudge is an moderately easy dinner. Made with 4 1/2 c. sugar, 1 large can evaporated milk, 2 c. chopped pecans or walnuts, 1/2 lb. butter and 18 oz. chocolate chips (semi-sweet), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil sugar and evaporated milk together for 6 minutes.
Pour over the following ingredients which have been mixed together in a bowl: nuts, butter, chocolate chips and vanilla.
Stir until chocolate chips are melted.
Pour into a buttered 9 x 13-inch pan to cool.
Cut into 1-inch squares.
Makes about 5 pounds.
π· Perfect Pairings
Complete your meal with these
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