Fruited-Sausage Stuffing
Fruited-Sausage Stuffing is an moderately easy dinner. Made with 1 lb. bulk pork sausage, 1/2 c. chopped celery, 1/2 c. chopped onion, 3 c. coarsely chopped fresh cranberries and 1 (8 oz.) can undrained crushed pineapple, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a skillet, brown pork sausage, stirring to break into bits. Add celery and onion.
Cook until tender, stirring frequently. Combine with remaining ingredients.
Use to stuff 12 to 14 pound turkey.
π· Perfect Pairings
Complete your meal with these
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