Fruit Salad(Serves 10)
Fruit Salad(Serves 10) is an easy dinner. Made with 2 cans pineapple juice, 3 small cans mandarin oranges, 1 jar maraschino cherries, 2 pkg. regular vanilla pudding and 3 to 4 bananas, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Drain pineapple and oranges well, saving the juice.
Cook vanilla pudding in 3 cups of the saved fruit juice until thickened.
Combine thickened pudding mixture with pineapple chunks, oranges and cherries.
Don't save cherry juice.
Add as many sliced bananas as preferred.
Keeps good and serves approximately 10.
π· Perfect Pairings
Complete your meal with these
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