Fruit Salad Dressing
Fruit Salad Dressing is an moderately easy dinner. Made with 1 tbsp. flour, 1/3 c. sugar, 1 egg, well beaten, 1/2 c. canned pineapple juice and 1/2 c. strained orange juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine flour and sugar; stir in egg, then fruit juices. Cook, stirring, over hot water until thick.
Whip the cream; fold in.
Serve over fresh fruit or with jellied fruit salad.
π· Perfect Pairings
Complete your meal with these
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