Fruit Salad
Fruit Salad is an easy dinner. Made with 4 cans mixed fruit chunks, 1 jar cherries, 1 (15 oz.) can pineapple chunks, 1 small box instant vanilla pudding and 1/2 tsp. almond extract, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Drain mixed fruit and cherries.
Drain pineapple, reserving liquid.
Slowly stir vanilla pudding and almond extract into pineapple juice until thickened.
Add mixed fruit, pineapple chunks and cherries.
Chill.
π· Perfect Pairings
Complete your meal with these
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