Fruit Salad
Fruit Salad is an moderately easy dinner. Made with 1 can sliced peaches (29 oz.), 1 can pineapple chunks (20 oz.), 2 or 3 apples, peeled and diced, 1 pkg. frozen strawberries and 3 bananas, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all fruit, except bananas.
Sprinkle dry pudding and Tang over fruit and mix well.
Refrigerate.
When ready to serve, add sliced bananas.
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