Fruit Salad
Fruit Salad is an easy dinner. Made with 1 can mandarin oranges, 2 cans pineapple chunks or 1 large can, 1 can sliced peaches (large), chopped, 3 tbsp. tang and 1 small pkg. instant pudding (vanilla or coconut), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain fruit and reserve 1 cup pineapple juice.
Mix fruit and sprinkle pudding over it.
Mix Tang with pineapple juice and pour over fruit.
Mix well.
Refrigerate.
Just before serving, cut up banana and stir in.
π· Perfect Pairings
Complete your meal with these
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