Fruit Cookie Pie
Fruit Cookie Pie is an moderately easy dinner. Made with 3/4 c. butter, 1/4 c. firmly packed brown sugar, 1/2 c. sugar, 1 egg and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In medium bowl, beat together butter and sugars until light and creamy.
Add egg and vanilla; beat well.
Combine flour, baking powder and salt.
Gradually blend into butter mixture until just moistened.
Press dough evenly into 12-inch pizza pan or pie crust.
Sprinkle with 1 tablespoon sugar.
Bake in 375Β° oven for 15 to 20 minutes or until lightly browned.
Remove and cool. Spread with pudding, leaving 1-inch all around.
Arrange fruit on pudding.
π· Perfect Pairings
Complete your meal with these
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