Fruit Cocktail Cake
Fruit Cocktail Cake is an moderately easy dinner. Made with 1 yellow cake mix, 1 (16 oz.) can fruit cocktail, 2 c. flake coconut, 2 eggs and 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine cake mix, fruit cocktail, 1 cup coconut and the eggs. Beat at high speed for 2 minutes.
Pour into a large greased pan; sprinkle with brown sugar.
π· Perfect Pairings
Complete your meal with these
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