* Fruit Cocktail Cake *

* Fruit Cocktail Cake *

πŸ‘οΈ 15 views

* Fruit Cocktail Cake * is an moderately easy dinner. Made with 1 1/2 c. plus 1 tbsp. flour, 1 c. sugar, 1 tsp. soda, 1/2 tsp. salt and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix dry ingredients.

Add eggs, fruit cocktail (including juice) and vanilla.

Mix together and spread in 9 x 11-inch pan. Sprinkle over top with dark brown sugar, mixed with nuts.

Bake 40 minutes at 350Β°.

Cool and serve with whipped cream.

🍷 Perfect Pairings

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