Fruit Cake Cookies
Fruit Cake Cookies is an impressive dinner. Made with 1/2 lb. margarine, 3 c. brown sugar, 4 eggs, 2 tbsp. buttermilk and 2 tbsp. bourbon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Cream margarine and sugar.
Add eggs, one by one, beating well.
Add flour and spice to mixture.
Mix soda and buttermilk and stir until fluffy.
Add to batter.
Add vanilla and bourbon. Pour over fruit.
Drop on greased cookie sheet.
Bake at 350° for 15 to 20 minutes, then lower heat to 300° or 325°.
🍷 Perfect Pairings
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