Fruit and Nut Morning Buns
Fruit And Nut Morning Buns is an moderately easy dinner. Made with 1 (16 oz.) pkg. hot roll mix, 1 c. oats (uncooked), 3/4 c. flour, 1/2 c. packed brown sugar and 3/4 c. dried fruit, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In large bowl combine hot roll mix, yeast packet, oats, flour, sugar, fruit and nuts.
Mix well.
Add cream cheese, margarine, orange peel and egg.
Add water.
Mix until dough pulls away from sides of bowl.
Turn dough out on floured surface.
Knead 5 minutes.
Shape dough in ball.
Cover.
Let rest 5 minutes.
Cut in half.
Cut each half into 6 pieces.
Shape each piece in ball. Place on cookie sheet.
Brush tops with melted margarine. Sprinkle with oats. Cover loosely.
Let rise 20 to 30 minutes. Heat oven to 375Β°.
Bake uncovered 26 to 28 minutes.
Remove to wire rack.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment