Fruit and Bran Muffins
Fruit And Bran Muffins is an moderately easy dinner. Made with 1 c. flour (unsifted), 1/3 c. sugar, 1 tbsp. baking powder, 1/2 tsp. salt and 2 1/2 c. bran flakes with fruit cereal, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine the flour, sugar, baking powder and salt in a medium bowl.
Mix the cereal and milk together in a large mixing bowl; let stand for 3 minutes.
Add the egg and oil to the cereal-milk mixture.
Mix thoroughly.
Add the dry ingredients; stir.
Fill each of 12 paper-lined muffin cups 2/3 full.
Bake at 400Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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