Frozen Salad
Frozen Salad is an moderately easy dinner. Made with 8 oz. cream cheese, 3/4 c. sugar, 15 1/4 oz. can pineapple chunks, drained, 10 oz. frozen strawberries and 1/2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Beat cream cheese and sugar.
Mix fruit, nuts and Cool Whip. Add cream cheese mixture.
Freeze in 9 x 9 x 2-inch pan.
Cut into squares and serve.
Will keep 4 to 6 weeks in the freezer.
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