Frozen Fruit Salad
Frozen Fruit Salad is an moderately easy dinner. Made with 1 (17 oz.) can fruit cocktail, 1 (12 oz.) can crushed pineapple, 3 tbsp. sugar, 1 (8 oz.) pkg. cream cheese and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream cheese, sugar and lemon juice; drain fruits.
Add fruits and nuts; whip cream until thickens.
Pour all ingredients in mold and freeze for 3 to 12 hours.
Serve frozen; slices real well.
π· Perfect Pairings
Complete your meal with these
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