Frosting for Fresh Grapefruit Cake
Frosting For Fresh Grapefruit Cake is an moderately easy dinner. Made with 1 1/2 c. sugar, 2 egg whites, 1 tbsp. light corn syrup, 1/2 tsp. salt and 1/3 c. fresh grapefruit juice, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook together sugar, egg whites, corn syrup, salt and juice for 7 minutes or until stiff peaks.
Remove from heat.
Add grapefruit peel and vanilla.
Beat 1 to 2 minutes, until frosting is thick enough to spread.
π· Perfect Pairings
Complete your meal with these
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