Frosted Pretzels
Frosted Pretzels is an easy dinner. Made with 1 tub (16 oz.) vanilla ready to spread frosting or any favorite flavor and 15 pretzel twists, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Measure 1 cup frosting (refrigerate remaining frosting for another time).
Heat the 1 cup frosting in top of double boiler over hot water until frosting is liquid, stirring occasionally. Remove from heat.
(Keep the top of the double boiler over the hot water.)
Dip the pretzels into the frosting with your fingers, then place them on waxed paper.
Let dry 8 hours.
π· Perfect Pairings
Complete your meal with these
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