Frosted Carrot Cake
Frosted Carrot Cake is an impressive dinner. Made with 1 1/2 c. all-purpose flour, 2/3 c. whole wheat flour, 2 tsp. baking soda, 2 tsp. ground cinnamon and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine first 5 ingredients; set aside.
Combine brown sugar and next 7 ingredients in a large mixing bowl.
Stir in dry ingredients and beat at medium speed with an electric mixer until well blended.
π· Perfect Pairings
Complete your meal with these
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