Frosted Banana Bars
Frosted Banana Bars is an moderately easy dinner. Made with 1/2 c. butter or margarine, softened, 2 c. sugar, 3 eggs, 1 1/2 c. mashed ripe bananas (3 medium) and pinch of salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In a mixing bowl, cream butter and sugar.
Beat in eggs, bananas and vanilla.
Combine flour, baking soda and salt; add to creamed mixture and mix well.
Pour into a greased 17 x 11 x 1-inch baking pan.
Bake at 350Β° for 25 minutes, or until bars test done.
Cool and frost.
Makes 3 dozen.
π· Perfect Pairings
Complete your meal with these
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