Frona's Scaloppino Marsala
Frona'S Scaloppino Marsala is an moderately easy dinner. Made with 1 pkg. turkey or chicken cutlets, 2 tbsp. butter, 1 1/2 tbsp. cooking oil, salt and pepper to taste and flour (for dredging), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Dredge, season and brown cutlets.
Stir in marsala and mushrooms.
Cook until desired taste.
π· Perfect Pairings
Complete your meal with these
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