Frogmore Stew

Frogmore Stew

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Frogmore Stew is an moderately easy dinner. Made with 6 qt. water, 3/4 c. old bay seasoning, 2 lb. new red potatoes, peeled, 2 lb. hot smoked sausage links, cut in 2-inch pieces and 12 ears corn, husked, cleaned and quartered, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

In large stock pot, bring water and Old Bay seasoning to a boil.

Add potatoes; cook for 15 minutes.

Add sausage and cook 5 minutes more.

Add corn; cook another 5 minutes.

Stir in shrimp; cook until shrimp are pink.

Drain immediately and serve.

Makes 8 servings.

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